Indienne delivers a refined and thoughtfully executed vegetarian tasting menu that feels intentional from start to finish, making it an excellent choice for a special-occasion dinner in Chicago. We opted for the vegetarian tasting menu, and honestly, every course was well executed and thoughtfully presented. The progression from playful, modern interpretations of Indian street food to richer, more comforting mains felt cohesive and well paced. If there was one standout that truly won us over, it was the mushroom galouti éclair. It was beautifully balanced, deeply flavorful, and easily the most memorable bite of the evening. That said, the pani puri, chaat-style courses, lentil course with naan, paneer preparation, and desserts all held their own and contributed to a consistently strong experience. What stood out most was how complete and confident the vegetarian menu felt. It didn’t come across as an afterthought but as a fully realized tasting menu built around Indian flavors, technique, and balance. While personal preferences always vary, the overall quality across courses was impressive. Service was calm, attentive, and well paced, and the ambience felt modern and polished without being overly formal. Overall, Indienne is a solid 4.5-star destination for vegetarians looking for a modern Indian fine-dining tasting menu in Chicago—especially for celebrations or meaningful nights out.

I recently had the absolute pleasure of dining at this elevated Michelin-starred Indian restaurant, and I can confidently say it was an unforgettable culinary experience. From start to finish, the evening showcased the perfect balance of creativity, sophistication, and genuine hospitality. The tasting menu is an extraordinary journey through modern Indian flavors, with both vegetarian and non-vegetarian options that are equally exceptional. The highlights of the evening included a delicate and flavorful mushroom éclair, perfectly seared scallops with a subtle spice kick, and a playful take on pani puri that bursts with freshness. The vada was a comforting nod to tradition, while the chicken makhini offered a rich, velvety finish that was simply divine. The service was impeccable—attentive without being intrusive, with each course expertly explained and timed to perfection. The dining area itself is serene and modern, offering a quiet, intimate ambiance that allows the food to truly shine. This restaurant is a rare gem, elevating Indian cuisine to new heights while honoring its roots. Whether you choose the vegetarian or non-vegetarian tasting menu, you can expect a memorable evening filled with vibrant flavors, masterful technique, and flawless service. A must-visit for any food lover looking for an extraordinary dining experience.

I went there in December for a holiday dinner. It was very expensive, but if you’re a foodie, I feel it’s something you should experience at least once. It’s a one-time experience for me. I personally don’t feel the need to go again because I wouldn’t want to spend that kind of money on the same food. They don’t change the entire menu, only a few options periodically, so the overall experience remains mostly the same. That said, if you have a special occasion, if you’re a foodie, or if you enjoy splurging once in a while on good food and a good experience, I would say you should go. The taste was amazing, the presentation was excellent, and overall the experience felt great. The only thing I didn’t like was the cost. It could have been a little lower. Also, if you opt for a drinks package or have drinks with the food, the bill adds up quickly. We ordered just one cocktail along with the tasting menu, and it came to around $250–$270 per head. If you ask for my recommendation, I’d say it’s worth trying once.